Horizontal - Universal High Speed Dough Mixer

BALIK -Universal Dough Mixers are used for the production of the following dough mixtures:
Bread dough, cookie dough, pretzel dough, dough for cookies, crackers, corn tortillas, sweet dough, pie dough, chocolate, biscuits

 

 


Construction specifications:

Parts in contact with product and exterior surfaces are of stainless steel  (material
no. 1.4301) to ensure an optimum hygienic standard.
Machine supports may optionally be equipped with weighing systems ( weighting cells)
Double casing of mixing bowl jacket is suitable for water circulation (for heating or cooling)
(max 1 bar)
Dough temperature measured with P1100 sensors.
Fixed lid with two large inlets for solid ingredients and three small inlets for smaller compo-
nents.
Mixing bowl is sealed off from lid to prevent egress of dust during operation or feeding of
dough mixer
Current peak-free and slow startup of the mixer due to continuously variable hydraulic
drive.
Hydraulic mixing bowl drive facilitates a 160 degrees tilting angle for discharge.
Hydraulic overload protection of mixing blade drive
Electrical installations in protection standard IP55
Machine with CE - registration.
Dough cart can be fixed in place pneumatically

The mixer can also be produced with mechanical gear and with frequency controlled electro motor
Special operating and working advantages:

Continuously variable adjustment of mixing blades can be pre-selected at control panel.
Hydro-Stop prevents any lagging of mixing blades
The dough mixer stands on four supports for optimal cleaning around and underneath the
machine
Raw materials can be fed through the lid from above without causing dust or splattering
Freely programmable Siemens-control S7, with OP27 control panel
(monitor and foil keyboard)
Energy input can be optimally adjusted to the product to be mixed
Dough carts can be positioned underneath the mixing bowl for discharge.
Up to 100 program selection entries
Maintenance-free continuous operation.
Initial mixing time and kneading time are programmable, also in combination with recipe
controlled silo installations.
Machine can be fed manually, semi-automatically or fully automatically by means of the
recipe controlled silo installations

 

Type

HSK 200

HSK 400

HSK 600

HSK 800

HSK 1000

HSK 1200

HSK 1400

Behältervolumen (l)

240

480

710

940

1130

1470

1700

Teigcharge (kg)

150

300

400

500

650

830

1000

Eigengewicht (kg)

1600

2200

2800

3500

3800

4200

4500

Maße (mm)
A
B
C


2100
1270
1800


2100
1270
2100


2400
1270
2300


2800
1460
2500


3000
1520
2480


3000
1520
2680


3440
1520
2560

A1
A2

650
820

650
820

650
1100

850
1100

840
1320

840
1320

910
1620

B1

200

250

270

220

390

390

390

C1
C2
C3

200
1500
100

200
1800
100

250
1800
250

250
1800
250

280
2000
200

280
2000
400

250
2000
310

D1
D2

1170
1100

1170
1100

1170
1380

1360
1380

1420
1540

1420
1540

1420
1900

E1

680

680

750

750

750

750

750

F1
F2
F3
F4
F5

120
60
120
300
150

200
60
200
350
175

250
60
250
470
235

250
60
275
470
235

250
60
275
470
235

250
60
275
470
235

250
60
275
470
235

Flügeldrehzahl (U/min)

15-70

15-70

15-60

15-60

15-50

15-50

15-40

Anschlußleistung (kW)

16,5

31,5

49

59

59

81

96
 
Accessories:

Dough carts suitable for corresponding dough mixer size
Dough cart lifting and tilting devices.

 Leaflet as PDF-File

Offical Report about a Testrun as PDF-File

Pictures to the Report as PDF-File
PICTURE DOKUMENTATION OF A KNEADING TEST WITH ROLLS DOUGH

BALIK Maschinenbau GmbH., A-1210 Vienna
Guschelbauergasse 5, Tel.: +43 (1) 270 89 91-0, Fax: +43 (1) 270 89 91-20